Winfrey’s Cream & Butter recipe is blended by hand to create a smooth clean buttery mouth feel. A perfect blend of Brown Sugar and White Sugar give the unique experience of a traditional homemade fudge, just like Mom used to make! Ingredients: Brown Sugar, White Sugar, Light Cream (Milk), Butter (Cream, Salt), Corn Syrup, Salt. One pound (16 ounces) View Nutritional Information
